These berries are very useful fresh, as they contain a large amount of vitamins and valuable elements. In the first place is vitamin C, which helps to strengthen the immune system. There are many recipes for preparing dogwood for the winter. It can be dried, dried, prepared in the form of jam, compotes, jelly and even hot sauce.
At Christmas, it is customary to bake a Christmas fragrant cake containing a lot of dried fruits, nuts, candied fruits. All kinds of spices and aromatic additives give the product a unique Christmas scent. For conventional baked goods, the freshness decreases after two or three days. And the Christmas cake gets tastier over time.
Grapes "Hope AZOS" refers to table varieties and ripens in the early medium term: 125-130 days pass from the beginning of the growing season to harvest. The hybrid form was developed for cultivation in the Russian climate, which is characterized by inconsistent weather and a relatively short summer period. The history of selection The originator of grapes called "Hope AZOS" is the GNU Anap ZOSViV SKZNIISiV.
Echinacea is a flower, the benefits of which are known all over the world. It was also used by Indian tribes to heal wounds and prepare antidotes for snakebites. Decoctions were prepared from it to restore the strength of soldiers after battles. Contents1 Chemical composition2 Useful properties of echinacea2.1 For the female body2.
In order for the vegetables grown on the personal plot to survive until spring and not lose their taste, you need to find out how and when to harvest the crop correctly. If you carry out the work correctly and on time, garlic, without which no second course is complete, will remain fresh until the first warm days.
Many vegetable growers are interested in how to grow a good harvest of cucumbers. The yield of this vegetable depends on the conditions in which it is grown. Therefore, it is necessary to create the most suitable conditions for growing cucumbers. How to get a good harvest of cucumbers in a greenhouse Some gardeners are engaged in growing cucumbers inside a greenhouse.