Description of the tomato variety Alenka and its characteristics

Description of the tomato variety Alenka and its characteristics

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Early ripening varieties of tomatoes are especially popular among gardeners. The hybrid tomato "Alena" F1 stands out against their background. He conquered vegetable growers not only with its very early ripening and high fertility, but also with excellent taste, which early ripe tomatoes rarely boast of.

Features of the hybrid

Tomato "Alenka" is a standard variety of determinant type. Begins to bear fruit after 90-95 days from the moment of germination.

Description of the variety:

  • The underdeveloped root system limits the growth of the plant, the height of the bush does not exceed 40-60 cm.
  • Low growth contributes to the formation of a powerful thick stem, which can withstand the weight of a large number of fruits.
  • The leaves are small, juicy, rich green.
  • The first brush is laid over 5-7 leaves.
  • The harvest gives back together. With normal development and proper care, the yield is very high - up to 5 kg per bush.
  • Unpretentious to growing conditions and temperature extremes. It tolerates heat and does not bake in the sun.
  • Differs in high resistance to tobacco mosaic virus, Alternaria, apical and root rot.

Fruit characteristics:

  • The shape of the tomatoes is round and even.
  • The average weight of fruits is from 100 to 200 grams, but it can reach 250 grams.
  • When fully ripe, the tomatoes acquire a delicate pink color.
  • The skin is firm and smooth, not prone to cracking.
  • Juicy and sweet pulp is rich in salts of iron, potassium, magnesium, zinc and cobalt.
  • They lie for a long time and perfectly tolerate transportation, are not prone to mechanical damage.

Tomatoes of the "Alenka" variety have not only a pleasant taste and rich aroma, they are also appreciated for their beneficial properties. They are easily digested and absorbed by the body, therefore they are recommended for use in food for diseases of the gastrointestinal tract.

In addition, Alenka tomatoes have a beneficial effect on blood cholesterol levels. And of course, they are great for cooking, both raw and processed.

Growing and care

The Alenka variety was bred by Russian breeders taking into account the difficult climatic conditions in many regions of Russia. Therefore, the variety is recommended for cultivation both in greenhouse conditions and in the open field.

  • Sowing seeds for seedlings is carried out from early March to mid-April.
  • For normal growth and development, seedlings need additional lighting.
  • To make the plants easier to withstand stress, 7-10 days before the planned transplant, the shoots should be started to walk in the fresh air.
  • Disembarkation time depends largely on climatic conditions and can vary from mid-May to mid-June.
  • For a transplant, it is better to choose a cloudy day or evening. The landing pattern is 40 x 60 cm.
  • "Alenka" does not require pinching and shaping into one stem.

Having studied the reviews about the tomato, we can conclude that "Alenka" does not need special agrotechnical methods of cultivation, therefore it is popular with novice summer residents.



A very early ripening variety. Unpretentious, does not require special care, just does not interfere with tying up in time. The pulp is juicy and the taste is pleasant.


Last year I planted Alyonushka tomato, also an early-ripening variety. I liked the taste, but the yield was not very good, although the fruits were larger. I planted Alenka for the first time, I can't get enough of it. Tomatoes are neat, tasty, perfect for whole-fruit preservation and bear fruit like crazy.

Watch the video: Tomato hybrid HILLTOM (May 2022).