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Dwarf ficus Pumila White Sani: features of indoor cultivation
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Dwarf ficus Pumila White Sani: features of indoor cultivation

Dwarf ficus, or Ficus Pumila White Sani (from the Latin Ficus pumila), belongs to the Mulberry family and under natural conditions is quite common in the forest strip in China, as well as in Taiwan, Vietnam and Japan. General information Dwarf ficus is a climbing, or ground cover, highly branched herbaceous perennial with thin lignified stems.

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Features of Veles grape

The seedless grape variety Veles is a success with many gardeners. This hybrid form was developed by V.V. Zagorulko as a result of crossing the parental pair of varieties "Sofia" and "Rusball". Variety characteristics Description and declared characteristics allow to attribute Veles grapes to promising varieties with early ripening.
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Grapes "Pineapple": variety description and cultivation rules

Grapes "Pineapple" refers to varieties of universal purpose. This standard seedling of the famous Isabella variety is a clone of Ferdinand de Lesseps grapes. History of selection Pineapple grapes were obtained by American breeders as a result of interspecific hybridization of the popular varieties Vitis Vinifera and Vitis Labruska.
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Potato "Irbitsky": large-fruited and productive variety

Potato "Irbitsky" from the originator of the Ural Scientific Research Institute of Agriculture is included in the State Register of the Russian Federation for the Volga-Vyatka and West Siberian regions and is one of the promising varieties for household cultivation. The period from seedlings to technical maturity is 70-90 days. The state test of the variety obtained as a result of work with SSE and Velox, started in 2009.
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Features of cultivation of high-yielding potatoes "Gala"

Potato "Gala" refers to the early varieties, characterized by excellent taste and the formation of a rich, very high-quality crop. The ripening of a full crop takes about 75 days from the moment of planting the tubers, which is the optimal condition for cultivating this variety in the climatic conditions of central Russia.
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Potato "Blue Danube": snow-white pulp under a lilac peel

Most gardeners in different countries know the Blue Danube potato as a vegetable crop from the field of organic farming. Despite the fact that during the cooking process the peel of the tubers of this variety remains bright purple, the flesh of the potato has a snow-white color. Description of the variety The Blue Danube, or Blue Danube, potato variety is a mid-early-growing vegetable crop.
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Grapes "In Memory of Negrul": Moldavian variety on Russian soil

The hybrid form of "Negrul's Memory" is a high-yielding black table grape with an average late term of full-ripening of the crop. Grapes "In memory of Negrul" bred by breeders M. S. Zhuravel, G. M. Borzikova, I. P. Gavrilov, I. N. Naydenova and G. A. Savin. As a parent pair were used varieties "Corna Nyagra" and "Datier de Saint-Valle".
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Typhi grapes: variety description and cultivation features

Typhi grape, or “Typhi pink”, is known to many by its synonymous names such as “Typhi-Kyzyl”, “Typhi Suryh”, “Toipi-Kyzyl” and “Gissori”. Characteristics of the variety “Typhi” Grapes is a table variety known to mankind since ancient times. Arabs brought the variety to the territory of Central Asia in the 7th-8th centuries AD.
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Decent hybrid form of grapes "Harold" for personal cultivation

Russian grapes "Harold" were selected in VNIIViV them. J.I. Potapenko. In the crossbreeding work, the parent line of the Vostorg and Arcadia varieties, as well as the Summer Muscat variety, were involved. The working version of the name of the hybrid form is "IV-6-5-pc." Variety characteristics The Harold hybrid form belongs to the table grape category with a very early ripening period, which is 95-100 days.
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How to grow Armenian miracle cucumbers

The Armenian cucumber is known to many as a snake-like melon, or tarra. The plant is a type of melon, representative of the genus Cucumber and the family Pumpkin, or Cucurbitaceae. This gourd culture, still little known to gardeners, called Cucumber Armenian in Latin, looks very exotic and has a very unusual taste.
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Santini Chrysanthemums: the miniature sun

Chrysanthemums - a prototype of the sun, adorn gardens for several centuries. Thanks to the selection work of their inflorescences, baskets acquired a variety of colors: from dark, almost black shades, to snow-white and bright rainbow. In nature, there are about three dozen species of chrysanthemums, but Santini, known in the field of floristry, is a completely artificial hybrid, bred in the agronomic laboratories of the Netherlands.
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Potato "Impala": description of the variety and recommendations for growing

Dutch ripening impala table potatoes of Dutch selection are intended for harvesting twice in one season. Despite the fact that the claimed period from seedlings to technical maturity is 70-75 days, this variety is suitable for consumption within a month and a half after planting. The biological characteristics of the Impala potato bushes are very high and quite dense, well leafy.
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Time-tested variety of cucumbers "Nezhinsky"

Cucumber "Nezhinsky" is known to many gardeners under the name "Little Russian". For a long time, Nezhin cucumbers were at the top of fame and were grown almost everywhere. The variety got its name thanks to the city of Nizhyn in Ukraine. This old variety has not lost its popularity and is widely cultivated today.
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Recommendations for growing grapes in Siberia for beginners

Grapes in Siberia grow and ripen quite well, subject to the correct choice of variety or hybrid form, as well as adherence to cultivation technology. Annually, breeders and amateur winegrowers produce new varieties that are perfectly adapted for growing in the difficult climatic conditions of this region.
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The most popular grape varieties from the selection of S. I. Krasokhina

Svetlana Ivanovna Krasokhina is not only an experienced wine-grower with many years of experience, but also an approbator, as well as a breeder known to most wine-growers. Candidate of Agricultural Sciences, researcher at the Breeding Laboratory at VNIIViV im. Ya. I. Potapenko, S. I. Krasokhina is currently continuing its activities to develop new grape varieties.
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Cucumber "Emerald Stream f1": features of the variety

Cucumber "Emerald Stream f1" fully justifies its name and is characterized by relatively abundant fruiting for a long time. This variety of cucumbers is parthenocarpic hybrid, which shows good productivity in open and protected ground. The variety is early ripe and forms a crop for about 44-48 days.
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Isabella grapes: reliable table technical grade

Isabella grapes are one of the few natural hybrids created by nature itself. Berries of this variety are widely used as raw materials not only for famous high-quality wine, but also for compotes or preserves. Selection History A natural hybrid based on the Vitis labrusca species and the Vitis vinifera species was found in North America and has become very popular in many countries around the world, including the Soviet Union.
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Potato "Picasso": high-yielding Dutch variety

Medium late potato "Picasso" after planting gives a harvest on the 125-140th day. This variety is bred by famous Dutch breeders. The description of the variety and its qualitative characteristics make it possible to grow not only gardeners in personal plots, but also on an industrial scale. The variety was included in the State Register of Varieties of the Russian Federation in 1995.
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Strawberry "Kamarosa": one of the best industrial varieties

Camarosa is an early American strawberry variety that was obtained by California breeders and has been cultivated by gardeners for more than twenty years. The variety is optimal for growing in greenhouses. In a temperate continental climate, this variety has established itself as a mid-early variety with moderate productivity.
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